Gather with family and friends for a memorable Thanksgiving Day Buffet at Eaglebrooke on Thursday, November 26th, from 11:00 AM to 3:00 PM. Enjoy a lavish holiday feast featuring traditional Thanksgiving favorites, chef-carved specialties, fresh seafood, seasonal sides, and an incredible dessert display. Let us do the cooking while you relax and celebrate with those who matter most!

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Thanksgiving Buffet Menu

🥗 Starters, Salads & Seafood

• House Rolls with Butter & Whipped Maple Butter
• Assorted Muffins & Pastries
• Truffle Parmesan Deviled Eggs
• Kale Caesar with Parmesan & Sourdough Croutons
• Full Salad Bar
• Seasonal Fruit Display
• Mediterranean Tortellini Pasta Salad
• Jumbo Shrimp Cocktail
• Smoked Salmon with Traditional Accompaniments
• Crab Cakes with Remoulade Sauce

🍽️ Main Entrées

• Herb & Citrus Roasted Turkey
• BBQ Smoked Brisket
• Chef’s Famous Slow-Roasted Prime Rib Carving Station with Red Wine Au Jus & Horseradish Cream
• Brown Sugar Bourbon Glazed Ham Carving Station

🥔 Signature Sides

• Aged Cheddar Mashers
• Cranberry Cornbread Stuffing
• House-Made Cranberry Sauce
• Mac & Cheese
• Mushroom Ravioli with Truffle Cream Sauce
• Smoked Gouda Green Bean Casserole
• Roasted Root Vegetables
• Mom’s Candied Yams
• Fried Brussels Sprouts with Craisins, Goat Cheese & Balsamic Glaze

🍰 Grand Dessert Display

• All the Pies
• House-Baked Cookies
• Nelly’s Famous Mousse
• Hot Apple Crumble
• Ice Cream Sundae Station

Celebrate Thanksgiving with an extraordinary buffet featuring chef-crafted holiday dishes, fresh seafood, carving stations, and decadent desserts in a warm and welcoming atmosphere.

Reservations are required. RSVP today by emailing reservations@eaglebrooke.com. 🦃🍂🍽️